13:I[2754,["2972","static/chunks/2972-6f5d56019c5c6a42.js","3868","static/chunks/app/tags/%5Bid%5D/page-e0de42c5bec059fc.js"],"default",1] 14:I[8387,["2972","static/chunks/2972-6f5d56019c5c6a42.js","3868","static/chunks/app/tags/%5Bid%5D/page-e0de42c5bec059fc.js"],"default",1] 16:I[2972,["2972","static/chunks/2972-6f5d56019c5c6a42.js","3868","static/chunks/app/tags/%5Bid%5D/page-e0de42c5bec059fc.js"],""] 15:T52f,

Eleven Madison Park Granola: A Culinary Delight You Can Make at Home

When a three-Michelin-starred restaurant shares its signature recipe, home cooks take note. Eleven Madison Park's legendary granola has become a sensation, transforming a simple breakfast staple into a gourmet experience that's surprisingly easy to replicate.

The magic of this granola lies in its perfect balance of sweet and savory elements. Unlike store-bought versions, this recipe combines maple syrup, olive oil, and a blend of nuts and seeds to create a complex, addictive flavor profile. The key ingredients include:

Rolled oats
Almonds and pecans
Maple syrup
Olive oil
Dried coconut
Sea salt

What makes this granola special is its versatility. It's not just a breakfast item but a snack that can elevate yogurt, accompany ice cream, or be enjoyed straight from the jar. The recipe's simplicity means even novice home cooks can achieve restaurant-quality results with minimal effort.

By following the original recipe or adapting it to personal taste, anyone can bring a touch of Eleven Madison Park's culinary excellence into their home kitchen. The granola can be stored for weeks, making it a perfect make-ahead treat for busy food lovers.

Gourmet Recipe on FusePop