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5 Delicious Fish Recipes Anyone Can Master

Fish is a nutritional powerhouse packed with omega-3 fatty acids, lean protein, and essential vitamins. Yet many home cooks feel intimidated by preparing seafood. The good news? Cooking delicious fish dishes can be surprisingly simple with the right techniques and recipes.

Here are five foolproof fish recipes that transform seafood from challenging to completely approachable:

Baked Lemon Herb Salmon: Season salmon fillets with fresh herbs, lemon, and olive oil. Bake at 400°F for 12-15 minutes for a tender, flaky result.
Quick Garlic Tilapia: Pan-sear tilapia with minced garlic, butter, and parsley for a restaurant-quality meal in under 15 minutes.
Mediterranean Cod: Top cod with tomatoes, olives, and capers, then bake for a light, flavorful dish.
Crispy Panko Halibut: Coat halibut in seasoned panko breadcrumbs and bake until golden and crisp.
Asian-Inspired Miso Glazed Fish: Brush fish with a sweet-savory miso glaze and broil for a quick, umami-rich meal.

The key to great fish is freshness and proper cooking technique. Always buy fish from reputable sources, avoid overcooking, and experiment with different seasonings to find your favorite flavors.

With these simple recipes, anyone can create delicious, healthy seafood meals that impress family and friends. Don't be afraid to dive into cooking fish – your taste buds will thank you!

Miso Glazed Fish on FusePop